Green salad (L, G)
Provence mix, arugula, marinated tomato, Parmesan, pesto (contains nuts)
7.00
Soup (L, G*)
Parsnip and apple soup, sautéed apple, herb oil, thyme sprouts
9.00 starter/14.00 main course
King prawns (L, G*)
King prawn tails pan-fried in garlic butter, ezme, crispy ciabatta
10.00
Lankku tapas of the day (L, G)
Please ask your server for more information
12.00 for one/20.00 for two
Escargots and garlic (L, G*)
Garlic butter, Parmesan, parsley, bread
12.00
Escargots and Aura blue cheese (L, G*)
Aura blue cheese, butter, crème fraîche, bread

